Seared Broccoli and Potato Soup

Instructions

1. 1

   Sear broccoli in hot oil until charred; set aside.

2. 2

   Sauté onion and garlic until soft.

3. 3

   Add potatoes and broth; simmer 15 min until tender.

4. 4

   Add half the broccoli; blend until smooth.

5. 5

   Stir in cream and remaining broccoli.

6. 6

   Season with paprika, salt, pepper.

7. 7

   Garnish with cheddar.