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dinner

Mississippi Pot Roast

Incredibly tender pot roast with pepperoncini peppers and rich gravy.

Prep: 10 minCook: 8 hours6 servings
Mississippi Pot Roast

Instructions

  1. 1

    Place roast in slow cooker.

  2. 2

    Sprinkle with ranch and au jus seasoning.

  3. 3

    Add butter, peppers, and juice.

  4. 4

    Cook on low 8 hours.

  5. 5

    Shred meat and serve with gravy.