Harvest Salad
This fresh autumn apple salad is made with crisp mixed greens, thinly sliced apples, crunchy pecans, and creamy goat cheese, all tossed in a homemade maple Dijon vinaigrette. Easy to prepare and full of seasonal flavors, it's the perfect fall side dish for Thanksgiving, holiday gatherings, or cozy dinners at home.
Prep: 20 minCook: 25 min6 servings

Instructions
- 1
Whisk olive oil, maple syrup, vinegar, Dijon, salt, pepper.
- 2
Thinly slice one apple.
- 3
Toss mixed greens in dressing.
- 4
Top with sliced apple, cheese and pecans.